Jalapeno Yellow Jaloro Hot Pepper
Capsicum annuum
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Plant Details
| Variety | Jalapeno Yellow Jaloro Hot Pepper |
| Pronunciation | CAP-sick-um ANN-yoo-um |
| Category | Edibles |
| Subcategory | Fruiting Vegetable |
| Type | Hybrid |
| Habit | Upright |
| Frost Tolerance | Very Tender: 38° |
| Sun Exposure | Dappled Sun |
| Height | 18–24 in |
| Width | 18–24 in |
| Uses | SHU 2,500-10,000; Above 50° is optimal; 40° is minimal |
Description
The fruit starts off a pale yellow, turns orange and finally red. Can be used at any state of it s maturity but commonly used while yellow. The flavor and heat is that of a jalapeno, but with a slight fruit finish.
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