Habanero Orange Hot Pepper
Capsicum annuum
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Plant Details
| Variety | Habanero Orange Hot Pepper |
| Pronunciation | CAP-sick-um ANN-yoo-um |
| Category | Edibles |
| Subcategory | Fruiting Vegetable |
| Type | Cultivar |
| Habit | Upright |
| Frost Tolerance | Very Tender: 38° |
| Sun Exposure | Dappled Sun |
| Height | 2–3 ft |
| Width | 2–3 ft |
| Uses | SHU 300,000-350,000; Above 50° is optimal; 40° is minimal |
Description
The Habanero is one of the hottest and most famous chilis in the world. When eating and not thinking too much about the heat levels of the Habanero Orange, you will discover a plum-tomato apple-like taste. Mature from green to orange.
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