Antonet Lollo Leaf Lettuce
Lactuca sativa
Lac-TWO-kah Sa-TEE-vah
Edibles: Leafy Green
Min. Temp
Half-Hardy: 32°
beautiful range of colors. It is light green at its core and gradually becomes a rich maroon along its frilly edges and the crisp leaves have a sweet flavor. This prize winner is an Italian cut-and come-again lettuce. Meaning you can harvest the outer leaves has you need them in your kitchen and then come back again for your next meal. However, if you are making a huge salad you can also harvest the whole head once.
Appearance
Summer Foliage
Red
Fall Foliage
Green
Flower Color
Multicolor
Blooming Time
Early Spring - Late Spring
Habit
Clump-Forming
Height
6–12 in
Spread
6–12 in
Form
Come and Cut Again
Characteristics
Type
Seed Strain
Safety
Edible Parts
Growth Rate
Fast
Tolerance/Resistance
Cold Hardy
Attracts
Doesn't Attract Beneficials
Uses/Placement
Culinary
Optimal Growing Conditions
Sun Exposure
Full Sun - Part Sun
Soil Texture
Well-Drained
Soil Drainage
Moderately well-drained
Soil Moisture
Average
Soil PH
Slightly Acidic: 6.0-6.5
PH Tolerance
Prefers slightly acidic soil
PH Correction
High pH can reduce nutrient uptake
Soil Amendment(s)
Compost
Fertilizer
Moderate Feeder
Fertilizer Formula
Rooting & Blooming
Fertilizer Timing
Early Spring
Micronutrients
Nitrogen (N)
Care
Care Level
Low
Behavior and Propagation
Spreading
Moderate Spreader
Propagation Method
Benefits from Pollinators
Propagation Licensing
Trademarked cultivar
Division Timing
Do Not Divide
Fruit and Pollination
Days to Harvest
35 Days
Fruit Size
Medium
Fruit Characteristics
Mild
Ploidy
Diploid