Sweet Dumpling Delicata Squash
Cucurbita pepo
kyoo-KUHR-bee-tah PEH-poe
Edibles: Fruiting Vegetable
Min. Temp
Very Tender: 38°
The sweet and tender flesh of the Sweet Dumpling squash is a fall favorite for many. Non-GMO, heirloom Sweet Dumpling squash seeds produce round, cream-colored fruits with dark green stripes that weigh approximately 7 oz. Stuffed or mashed, the orange flesh adds delicious flavor to the dinner table. This delicata squash variety stores well for up to 3 months.
Appearance
Summer Foliage
Green
Fall Foliage
Green
Flower Color
Yellow
Blooming Time
Early Summer - Fall
Habit
Bush
Height
12–18 in
Spread
24–36 in
Form
Winter Squash
Characteristics
Type
Heirloom
Safety
Edible Parts
Growth Rate
Fast
Traits
High Yields
Tolerance/Resistance
Heat Tolerant, Drought Tolerant
Attracts
Attracts Honeybees & Pollinators
Uses/Placement
Culinary
Optimal Growing Conditions
Sun Exposure
Full Sun: 8-12 hrs
Soil Texture
Sandy
Soil Drainage
Well-drained
Soil Moisture
Average
Soil PH
Slightly Acidic: 6.0-6.5
PH Tolerance
Prefers slightly acidic soil
PH Correction
High pH can reduce nutrient uptake
Soil Amendment(s)
Compost
Fertilizer
Heavy Feeder
Fertilizer Formula
Rooting & Blooming
Fertilizer Timing
Fall
Micronutrients
Magnesium (Mg)
Care
Care Level
Moderate
Behavior and Propagation
Spreading
Moderate Spreader
Propagation Method
Monoecious--pollination required
Propagation Licensing
Open propagation permitted
Division Timing
Do Not Divide
Fruit and Pollination
Days to Harvest
50 Days
Fruit Size
Medium
Fruit Characteristics
Mild
Ploidy
Diploid
