Victoria Rhubarb
Rheum
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Plant Details
| Variety | Victoria Rhubarb |
| Pronunciation | RHEE-um |
| Category | Edibles |
| Subcategory | Stem Vegetable |
| Type | Heirloom |
| Habit | Upright |
| Zone | 4: -30° to -20° |
| Sun Exposure | Full Sun - Part Sun |
| Width | 2–3 ft |
Description
The large, tender, juicy rosy-red stalks gradually turn pink and then solid green towards the tips. Sweeter and milder than other varieties. Not tough and stringy. When harvesting gently pull the stem from the crown area of the root so you remove the stems base. Cutting off the stems with a knife leaves a stump to rot. DO NOT EAT THE LEAVES!
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