Lazy Housewife Bean
Phaseolus vulgaris
faz-EE-oh-lus vul-GAIR-iss
Edibles: Fruiting Vegetable
Min. Temp
Very Tender: 38°
Plants bear green, entirely stringless pods of exceedingly fine, buttery flavor when cooked. When dried, the beans are perfectly round and white, like little pearls, with a heavier, richer, creamy taste. For longer cropping periods, greater yields, and easier harvesting, use a pole or trellis system. Pick them young for snap beans (80 days), or let them dry for shelling beans.
Appearance
Summer Foliage
Green
Fall Foliage
Green
Flower Color
White
Blooming Time
Early Summer - Mid Summer
Habit
Pole
Height
6–10 ft
Spread
18–24 in
Form
Snap
Characteristics
Type
Heirloom
Safety
Edible Parts
Growth Rate
Fast
Traits
High Yields
Tolerance/Resistance
Heat Tolerant
Attracts
Attracts Honeybees & Pollinators
Uses/Placement
Culinary
Optimal Growing Conditions
Sun Exposure
Full Sun: 8-12 hrs
Soil Texture
Loamy
Soil Drainage
Well-drained
Soil Moisture
Average
Soil PH
Neutral: 6.5-7.0
PH Tolerance
Prefers neutral soil
PH Correction
High pH can reduce nutrient uptake
Soil Amendment(s)
Mycorrhizae
Fertilizer
Avoid Over-Fertilizing
Fertilizer Formula
Rooting & Blooming
Fertilizer Timing
Pre-Fruiting
Micronutrients
Molybdenum (Mo)
Care
Care Level
Low
Behavior and Propagation
Spreading
Moderate Spreader
Propagation Method
Self-Pollinating
Propagation Licensing
Open propagation permitted
Division Timing
Do Not Divide
Fruit and Pollination
Days to Harvest
75 Days
Fruit Size
Medium
Fruit Characteristics
Rich Flavor
Ploidy
Diploid
